PRODUCTION MANAGER JOB DESCRIPTION
General Purpose
To plan, organize and control production in an organization to ensure that goods are produced efficiently, on time, within budget and to standard.
Education: Any Graduate. Preferred B.Tech Food Tech /M.Tech - Food Tech.
Experience: Minimum 7+years exp in Food Industry. Preferred Breakfast cereals industry exp.
Main Job Tasks and Responsibilities
plan a production schedule for the jobimplement and control the production schedulereview and adjust the schedule where neededdetermine the human resources requireddetermine the material resources requiredmanage human and material resources to meet production targetsmake decisions about equipment use, maintenance, modification and procurementwork out and implement standard operating procedures for production operationsensure that standard operating procedures are adhered toensure implementation and adherence to health and safety proceduresset product quality standardsmonitor quality standards of productsimplement and enforce quality control and tracking programs to meet quality objectivesanalyze production and quality control to detect and correct problemsdetermine and implement improvements to the production processprepare and maintain production reportsmonitor and review the performance of staff and organize necessary interventions for improvementestimate production costsset & manage production budgetsimplement cost control programsliaison with food & safety dept personnelvery good knowledge in ISO certification auditwilling to take additional responsibilities.
Job Type: Full-time
Salary: ₹500,000.00 /year
Job Location:
Bangalore, Karnataka
Required education:
Bachelor's
Required experience:
Production Management: 7 years
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